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Carb Counter  Beef and Veal  Veal - Veal Tongue

Number of displayed food(s) - 2

Serving SizeCarbohydratesCaloriesCalories from CarbohydratesPercent of Calories from Carbohydrates
Veal, variety meats and by-products, tongue, cooked, braised
3 oz 0.00 g 171.70 0.00 0.0%
100g 0.00 g 202.00 0.00 0.0%
1 unit, cooked (yield from 1 lb raw meat) 0.00 g 515.10 0.00 0.0%
Veal, variety meats and by-products, tongue, raw
1 oz 0.54 g 37.14 2.17 5.8%
100g 1.91 g 131.00 7.64 5.8%
4 oz 2.16 g 148.03 8.63 5.8%