|
Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter |
| 1 unit (yield from 1 lb ready-to-cook chicken)
|
7.55 g
|
218.40
|
29.20
|
13.4%
|
|
100g
|
8.99 g
|
260.00
|
34.76
|
13.4%
|
|
0.5 breast, bone removed
|
12.59 g
|
364.00
|
48.66
|
13.4%
|
|
Chicken, broilers or fryers, breast, meat and skin, cooked, fried, flour |
| 1 unit (yield from 1 lb ready-to-cook chicken)
|
0.97 g
|
130.98
|
3.63
|
2.8%
|
|
0.5 breast, bone removed
|
1.61 g
|
217.56
|
6.04
|
2.8%
|
|
100g
|
1.64 g
|
222.00
|
6.16
|
2.8%
|
|
Chicken, broilers or fryers, breast, meat and skin, cooked, roasted |
| 1 unit (yield from 1 lb ready-to-cook chicken)
|
0.00 g
|
114.26
|
0.00
|
0.0%
|
|
0.5 breast, bone removed
|
0.00 g
|
193.06
|
0.00
|
0.0%
|
|
100g
|
0.00 g
|
197.00
|
0.00
|
0.0%
|
|
1 cup, chopped or diced
|
0.00 g
|
275.80
|
0.00
|
0.0%
|
|
Chicken, broilers or fryers, breast, meat and skin, cooked, stewed |
| 1 unit (yield from 1 lb ready-to-cook chicken)
|
0.00 g
|
121.44
|
0.00
|
0.0%
|
|
100g
|
0.00 g
|
184.00
|
0.00
|
0.0%
|
|
0.5 breast, bone removed
|
0.00 g
|
202.40
|
0.00
|
0.0%
|
|
1 cup, chopped or diced
|
0.00 g
|
257.60
|
0.00
|
0.0%
|
|
|
| Chicken, broilers or fryers, breast, meat and skin, raw |
| 0.5 breast, bone removed (yield from 1 lb ready-to-cook chicken)
|
0.00 g
|
149.64
|
0.00
|
0.0%
|
|
100g
|
0.00 g
|
172.00
|
0.00
|
0.0%
|
|
0.5 breast, bone removed
|
0.00 g
|
249.40
|
0.00
|
0.0%
|
|
Chicken, broilers or fryers, breast, meat only, cooked, fried |
| 1 unit (yield from 1 lb ready-to-cook chicken)
|
0.27 g
|
97.24
|
1.06
|
1.1%
|
|
0.5 breast, bone and skin removed
|
0.44 g
|
160.82
|
1.75
|
1.1%
|
|
100g
|
0.51 g
|
187.00
|
2.04
|
1.1%
|
|
Chicken, broilers or fryers, breast, meat only, cooked, roasted |
| 1 unit (yield from 1 lb ready-to-cook chicken)
|
0.00 g
|
85.80
|
0.00
|
0.0%
|
|
0.5 breast, bone and skin removed
|
0.00 g
|
141.90
|
0.00
|
0.0%
|
|
100g
|
0.00 g
|
165.00
|
0.00
|
0.0%
|
|
1 cup, chopped or diced
|
0.00 g
|
231.00
|
0.00
|
0.0%
|
|
Chicken, broilers or fryers, breast, meat only, cooked, stewed |
| 1 unit (yield from 1 lb ready-to-cook chicken)
|
0.00 g
|
86.07
|
0.00
|
0.0%
|
|
0.5 breast, bone and skin removed
|
0.00 g
|
143.45
|
0.00
|
0.0%
|
|
100g
|
0.00 g
|
151.00
|
0.00
|
0.0%
|
|
1 cup, chopped or diced
|
0.00 g
|
211.40
|
0.00
|
0.0%
|
|
Chicken, broilers or fryers, breast, meat only, raw |
| 1 unit (yield from 1 lb ready-to-cook chicken)
|
0.00 g
|
78.10
|
0.00
|
0.0%
|
|
100g
|
0.00 g
|
110.00
|
0.00
|
0.0%
|
|
0.5 breast, bone and skin removed
|
0.00 g
|
129.80
|
0.00
|
0.0%
|