| |
Number of displayed food(s) - 9
|
| | | Chicken, broilers or fryers, leg, meat and skin, cooked, fried, batter | | 1 unit (yield from 1 lb ready-to-cook chicken)
|
8.28
g
|
259.35
|
32.00
|
12.3%
|
|
100g
|
8.72
g
|
273.00
|
33.68
|
12.3%
|
|
1 leg, bone removed
|
13.78
g
|
431.34
|
53.21
|
12.3%
|
|
| | | Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour | | 1 unit (yield from 1 lb ready-to-cook chicken)
|
1.68
g
|
170.18
|
6.43
|
3.8%
|
|
100g
|
2.50
g
|
254.00
|
9.60
|
3.8%
|
|
1 leg, bone removed
|
2.80
g
|
284.48
|
10.75
|
3.8%
|
|
| | | Chicken, broilers or fryers, leg, meat and skin, cooked, roasted | | 1 unit (yield from 1 lb ready-to-cook chicken)
|
0.00
g
|
160.08
|
0.00
|
0.0%
|
|
100g
|
0.00
g
|
232.00
|
0.00
|
0.0%
|
|
1 leg, bone removed
|
0.00
g
|
264.48
|
0.00
|
0.0%
|
|
1 cup, chopped or diced
|
0.00
g
|
324.80
|
0.00
|
0.0%
|
|
| | | Chicken, broilers or fryers, leg, meat and skin, cooked, stewed | | 1 unit (yield from 1 lb ready-to-cook chicken)
|
0.00
g
|
165.00
|
0.00
|
0.0%
|
|
100g
|
0.00
g
|
220.00
|
0.00
|
0.0%
|
|
1 leg, bone removed
|
0.00
g
|
275.00
|
0.00
|
0.0%
|
|
1 cup, chopped or diced
|
0.00
g
|
308.00
|
0.00
|
0.0%
|
|
| | | Chicken, broilers or fryers, leg, meat and skin, raw | | 100g
|
0.00
g
|
187.00
|
0.00
|
0.0%
|
|
1 leg, bone removed (yield from 1 lb ready-to-cook chicken)
|
0.00
g
|
188.87
|
0.00
|
0.0%
|
|
1 leg, bone removed
|
0.00
g
|
312.29
|
0.00
|
0.0%
|
|
| | | Chicken, broilers or fryers, leg, meat only, cooked, fried | | 1 unit (yield from 1 lb ready-to-cook chicken)
|
0.36
g
|
116.48
|
1.46
|
1.3%
|
|
1 leg, bone and skin removed
|
0.61
g
|
195.52
|
2.44
|
1.3%
|
|
100g
|
0.65
g
|
208.00
|
2.60
|
1.3%
|
|
| | | Chicken, broilers or fryers, leg, meat only, cooked, roasted | | 1 unit (yield from 1 lb ready-to-cook chicken)
|
0.00
g
|
108.87
|
0.00
|
0.0%
|
|
1 leg, bone and skin removed
|
0.00
g
|
181.45
|
0.00
|
0.0%
|
|
100g
|
0.00
g
|
191.00
|
0.00
|
0.0%
|
|
1 cup, chopped or diced
|
0.00
g
|
267.40
|
0.00
|
0.0%
|
|
| | | Chicken, broilers or fryers, leg, meat only, cooked, stewed | | 1 unit (yield from 1 lb ready-to-cook chicken)
|
0.00
g
|
111.00
|
0.00
|
0.0%
|
|
100g
|
0.00
g
|
185.00
|
0.00
|
0.0%
|
|
1 leg, bone and skin removed
|
0.00
g
|
186.85
|
0.00
|
0.0%
|
|
1 cup, chopped or diced
|
0.00
g
|
296.00
|
0.00
|
0.0%
|
|
| | | Chicken, broilers or fryers, leg, meat only, raw | | 1 leg bone and skin removed (yield from 1 lb ready-to-cook chicken)
|
0.00
g
|
93.60
|
0.00
|
0.0%
|
|
100g
|
0.00
g
|
120.00
|
0.00
|
0.0%
|
|
1 leg, bone and skin removed
|
0.00
g
|
156.00
|
0.00
|
0.0%
|
|