| |
Number of displayed food(s) - 4
|
| | | Butterbur, (fuki), raw | | 1 petiole
|
0.15
g
|
0.70
|
0.62
|
88.3%
|
|
1 cup
|
2.90
g
|
13.16
|
11.62
|
88.3%
|
|
100g
|
3.09
g
|
14.00
|
12.36
|
88.3%
|
|
| | | Butterbur, canned | | 3 stalks
|
0.16
g
|
1.35
|
0.66
|
48.6%
|
|
100g
|
0.36
g
|
3.00
|
1.46
|
48.6%
|
|
1 cup, chopped
|
0.45
g
|
3.72
|
1.81
|
48.6%
|
|
| | | Butterbur, cooked, boiled, drained, with salt | | 100g
|
1.77
g
|
8.00
|
7.10
|
88.7%
|
|
| | | Butterbur, cooked, boiled, drained, without salt | | 100g
|
1.77
g
|
8.00
|
7.10
|
88.7%
|
|