Number of displayed food(s) - 7

Serving Size	Carbohydrates	Calories	Calories from Carbohydrates	Percent of Calories from Carbohydrates
Chicken, broilers or fryers, neck, meat and skin, cooked simmered
1 unit (yield from 1 lb ready-to-cook chicken)	0.00 g	27.17	0.00	0.0%
1 neck, bone removed	0.00 g	93.86	0.00	0.0%
100g	0.00 g	247.00	0.00	0.0%
Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter
1 unit (yield from 1 lb ready-to-cook chicken)	1.39 g	52.80	5.57	10.5%
1 neck, bone removed	4.52 g	171.60	18.10	10.5%
100g	8.70 g	330.00	34.80	10.5%
Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour
1 unit (yield from 1 lb ready-to-cook chicken)	0.47 g	36.52	1.87	5.1%
1 neck, bone removed	1.53 g	119.52	6.11	5.1%
100g	4.24 g	332.00	16.96	5.1%
Chicken, broilers or fryers, neck, meat and skin, raw
1 unit (yield from 1 lb ready-to-cook chicken)	0.00 g	44.55	0.00	0.0%
1 neck, bone removed	0.00 g	148.50	0.00	0.0%
100g	0.00 g	297.00	0.00	0.0%
Chicken, broilers or fryers, neck, meat only, cooked, fried
1 unit (yield from 1 lb ready-to-cook chicken)	0.12 g	16.03	0.50	3.1%
1 neck, bone and skin removed	0.39 g	50.38	1.56	3.1%
100g	1.77 g	229.00	7.08	3.1%
Chicken, broilers or fryers, neck, meat only, cooked, simmered
1 unit (yield from 1 lb ready-to-cook chicken)	0.00 g	8.95	0.00	0.0%
1 neck, bone and skin removed	0.00 g	32.22	0.00	0.0%
100g	0.00 g	179.00	0.00	0.0%
Chicken, broilers or fryers, neck, meat only, raw
1 unit (yield from 1 lb ready-to-cook chicken)	0.00 g	9.24	0.00	0.0%
1 neck, bone and skin removed	0.00 g	30.80	0.00	0.0%
100g	0.00 g	154.00	0.00	0.0%