Number of displayed food(s) - 3

Serving Size	Carbohydrates	Calories	Calories from Carbohydrates	Percent of Calories from Carbohydrates
Purslane, cooked, boiled, drained, with salt
100g	2.92 g	18.00	11.69	64.9%
1 cup	3.36 g	20.70	13.44	64.9%
Purslane, cooked, boiled, drained, without salt
100g	2.92 g	18.00	11.69	64.9%
1 cup	3.36 g	20.70	13.44	64.9%
1 squash	12.59 g	77.58	50.37	64.9%
Purslane, raw
1 plant	0.08 g	0.48	0.33	69.2%
1 cup	1.19 g	6.88	4.76	69.2%
100g	2.77 g	16.00	11.08	69.2%